Almond frangipane and Plum Pie

Chef Lizzie's almond frangipane and plum tart is rich, indulgent, and lightly spiced. It's the perfect way to finish a meal especially paired with a bit of Vanilla ice cream.

Includes: Revol France, La Porcelaine, provided by Lakehouse Home Store

Ingredients:
Flour (gluten), Dairy(butter), Eggs, Almonds, Brown Sugar, cinnamon, ginger, salt, cornstarch, vanilla, and Baking powder.